Oktoberfest Celebration Thursday Sept. 30th 5pm

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Join us for a celebration of fall with our German friends. There will be fabulous dinner specials and seasonal brew, too!

MENU

Bier Kase & pretzels - marzen style beer blended with gruyere, sharp cheddar; served with warm pretzels

Sauerbraten - marinated beef roast simmered in spiced red wine gravy

Wurst - variety of German sausages served with assorted mustard and pickles

Fischfrikadellen - fish cakes with dill sour cream

Traditional Sides: sauerkraut, blaukraut - braised red cabbage, spaetzle - fresh buttered egg noodles, gurkensalat - cucumber salad, kartoffelsalat - warm potato salad

Apfelkuchle - apple fritter tossed in cinnamon sugar with caramel drizzle

Schwarzwälder Kirschtorte - delicious black forest cake with sweet dark cherries, chocolate cake layers and amaretto whipped cream

reservations recommended

804-750-1346

Easter Brunch 2021

Sunday April 4th

11am-4pm

Enjoy traditional favorites from our Brunch menu

Or 

Select Chef Specials 

Appetizers

Deviled Eggs

Smoked Salmon Potato Stack

Entree

Steak & Eggs Home Fries, Toast & Fruit

Baked Ham

Irish Cheddar Mac n’ Cheese

Sauteed Green Beans

Braised Lamb

Honey Glazed Carrots

Steamed Asparagus

Desserts

Hummingbird Cake

Strawberry Shortcake

Reservations Recommended

804-750-1346

St. Patrick's Day 2021!!!

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This year will be a bit different from years past.

We will have tickets available to reserve a table (socially distanced, of course)

Each ticket will include: reservations for a selected time frame (2 hour blocks) for the number of seats at the table, entertainment during the selected time frame, dinner entree for each person at the table, one drink for each person at the table, complimentary swag bag for each person at the table and a charitable donation. Tickets include all applicable taxes. Tickets DO NOT include gratuities.

NO additional guests will be permitted at your table.

TICKETS WILL BE SOLD BY THE NUMBER OF SEATS AT A TABLE

TICKETS FOR THE MAIN DINING ROOM ARE $55 PER PERSON

TICKETS FOR THE SIDE ROOM (Music can be heard, no view of the stage) ARE $45 PER PERSON

EX: TICKET PURCHASE for a TABLE in the main dining room seating 4 guests is $220

Tickets are available for the following time slots

2:30-4:30, 5:00-7:00 , 7:30-9:30

Entertainment schedule

John Fetherston w/ Cindy Jennings 3:00-4:30 BIO

Albafeire 5:30-7:00 BIO

The Donnybrooks 8:00-9:30 BIO


Traditional Irish Dinner menu

Sampler: (1 each) Reuben Egg Roll, Scotch Egg, Sausage Roll

Fish n’ Chips Corned Beef & Cabbage

Bangers & Mash Chicken Tenders & Chips

Shepherd’s Pie

We do NOT take reservations on Paddy's day.

Charitable Donations will go to Comfort Zone Camp

COMPLIANCE and REFUND POLICY

Government restrictions will be enforced. Masks must be worn unless you are eating or drinking. Tables are appropriately distanced from each other and the stage. Dancing is prohibited.

Tickets can be refunded up to Mar. 10. After Mar. 10 we will attempt to sell the tickets, but there is no guarantee. If we do we sell the tickets we will refund 75% of your purchase price.

If you are not allowed admission or leave during the event, for any reason. You will not receive a refund.

Valentine's Weekend

Reservations are strongly recommended, call 804-750-1346

We are celebrating all weekend with great music and delicious food. Friday - Joshua Eadie Saturday - Whiskey Bizness

DINNER SPECIALS

GRILLED STEAK & SHRIMP served with caramelized onion & gouda mash, chef’s selection of fresh vegetables finished with whiskey butter

ROCKFISH NORFOLK pan seared fish filet topped with white wine, garlic & lemon, served with roasted potatoes, chef’s selection of fresh vegetables

Desserts

CHEESECAKE with CHOCOLATE COVERED STRAWBERRY

FUNNEL CAKE BATTERED BANANA & REESE’S CUP SKEWER

SUNDAY BRUNCH SPECIALS

STRAWBERRY PINEAPPLE MIMOSA

GUINNESS BATTERED SHRIMP O’BENNIE

STAYED TUNED TO FACEBOOK FOR ADDITIONAL SPECIALS