Reservations are strongly recommended, call 804-750-1346
We are celebrating all weekend with great music and delicious food. Friday - Joshua Eadie Saturday - Whiskey Bizness
DINNER SPECIALS
GRILLED STEAK & SHRIMP served with caramelized onion & gouda mash, chef’s selection of fresh vegetables finished with whiskey butter
ROCKFISH NORFOLK pan seared fish filet topped with white wine, garlic & lemon, served with roasted potatoes, chef’s selection of fresh vegetables
Desserts
CHEESECAKE with CHOCOLATE COVERED STRAWBERRY
FUNNEL CAKE BATTERED BANANA & REESE’S CUP SKEWER
SUNDAY BRUNCH SPECIALS
STRAWBERRY PINEAPPLE MIMOSA
GUINNESS BATTERED SHRIMP O’BENNIE
STAYED TUNED TO FACEBOOK FOR ADDITIONAL SPECIALS
