Oktoberfest at the Pub!

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SUN. Sept 23rd, 3pm

Celebrate with our Fabulous dinner specials and Oktoberfest Märzen beers, Paulaner bottles imported from Germany, and of course Blue Mountain draft from the hills of Virginia

Menu options

Appetizer

Käsespätzle Handmade noodles with caramelized onions and emmental blend cheese sauce

Entrees

Schweinebraten - mustard crusted, roasted pork tenderloin

Wurst Platter

Variety of 3 sausages with an assortment of  mustards

Frikadellen

Ground sirloin with a special blend of Bavarian spices, simmered in rich gravy    

Traditional sides

Warm German Potato Salad - in tangy vinegar based dressing with bacon

Blaukraut  - sweet & sour braised red cabbage

Creamy Sauerkraut - traditional kraut stewed with onions, butter and cream

Desserts

Apple Streusel with Creme Anglaise